RSSPfaffenheim Black Tie Pinot Gris Riesling, 2006
France, Alsace
About This WineThe idea of Black Tie came to winemaker Alex Heinrich whilst he was enjoying a good white Burgundy with some potted shrimp. He thought that although the Burgundy was full-bodied, it still had a certain dryness and was not overly acidic. He then began to wonder which of his Alsace wines could show a similar flavour. He felt that one grape by itself could not show this requirement, so came up with this blend of Pinot Gris (60%) and Riesling (40%).
A daring and innovative wine from Alsace. This is a delicious blend of Pinot Gris and Riesling, two of Alsace's main grape varieties. With its zippy freshness this wine has a delicate bouquet with a pleasant fruitiness.
Tastes Great WithFried Fish, Lobster, Shrimp and Crab, Asian or Foods with Spicy Flavoured Dressings
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Pfaffenheim, Pinot GrisAbout This WineThe idea of Black Tie came to winemaker Alex Heinrich whilst he was enjoying a good white Burgundy with some potted shrimp. He thought that although the Burgundy was full-bodied, it still had a certain dryness and was not overly acidic. He then began to wonder which of his Alsace wines could show a similar flavour. He felt that one grape by itself could not show this requirement, so came up with this blend of Pinot Gris (60%) and Riesling (40%).
Grape Varieties - Pinot Gris, Riesling
Producer - Pfaffenheim
ABV - 12.5%
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£7.14 |
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